Grilled ribs is a food made from beef ribs, which has a perfect blend of sweet, spicy and savory flavors.
Continue ReadingSamsam Guling is a traditional Balinese menu that was developed according to changing times. In the past, suckling pig was enjoyed as a whole, but this menu specifically features the samsam part which consists of meat, fat and skin that is baked with Balinese spice mixture.
Continue ReadingBabi guling, a name that describes how it is grilled with a hand-turned grill placed over a fire. Babi guling is a traditional Balinese food. The origin of suckling pig originally came from a group of Kei people who inhabited the islands of Kei Besar and Kei Kecil.
Continue ReadingSatay is a very popular dish. Satay is a food made from meat which is cut into small pieces and skewered in such a way with a bamboo skewer, then grilled using charcoal coals. One of the most common satay meats in Bali is pork satay.
Continue ReadingDuck is a very interesting food ingredient to be made into delicious dishes and attract attention. One of them is Betutu Bebek, Betutu Bebek is the pride of the Balinese people.
Continue ReadingIn Bali, it's not only famous for its tourism, this one food is no less delicious, Pork Crackers!!!
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